Dra PMA

   Colegio de Profesionales en Nutrición de Costa Rica.

   The passion for what I do has allowed me to positively impact the lives of patients for comments given at the time of finishing the consultation. I believe that there is no single nutritional therapy since all people have different organisms, with different nutritional objectives to fulfill and therefore personalized consultations are the ones that have the greatest impact and results on patients. I am a responsible person, with ease to communicate, relate, work as a team and attentive to solve problems that arise. I maintain a constant interest in research and learning to achieve optimal professional and personal growth.

   2017 Bachelor of Human Nutrition and Dietetics, Universidad de Ciencias Médicas (UCIMED).

   2013 Hygiene and Food Handling, Universidad de Ciencias Médicas (UCIMED). 2014 Hospital Waste Management and Aseptic Techniques, Universidad de Costa Rica (UCR). 2018 Personalized nutrition and other alternative therapies, Fundación Universitaria Iberoamericana (FUNIBER). 2018 Nutrition in Bariatric and Metabolic Surgery, Centro Argentino de Formación Profesional.

   2014 Participation and collaboration in the project of the Food Bank, Dos Pinos Company in conjunction with the Universidad de Ciencias Médicas (UCIMED). 2015 Rotating internship in the Food Service area, Hospital Psiquiátrico Chacón Paut. 2015 Clinical Revolving Intern of Human Nutrition, Hospital San Juan de Dios. 2015 Clinical rotating internship in Human Nutrition, Clínica Dr. Moreno Cañas. 2016 Development of a university project: "Fostering healthy habits", Ronald McDonald Children's Foundation.

   2015 Technical Seminar on Immunonutrition, Mersalud. 2016 XIII National Nutrition Congress, ACDYN. 2017 Technical Seminar "Regulation, management and innovation in the food industry", Mersalud.